Opotiki

Opotiki Menus

Restaurant and Takeaways

  • - Entree -

    $6Vegetable Samosa (2pcs)
    Flaky pastry, filled with diced potatoes, peas and cumin seeds then fried golden brown.

    $6Onion Bhaji
    Onion rings, dipped in chick pea flour baffer and deep fried.

    $6Mix Pakora
    Chopped vegetables mildly spiced, dipped in baffer and deep fried.

    $10Chicken Tikka
    Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in Tandoor oven.

    $10Chicken Pakora
    Boneless chicken pieces dipped in spiced chick pea flour and deep fried.

    $9Seekh Kebab
    Minced lamb, flavoured with exotic spices, pressed on a skewer and cooked in Tandoor oven.

    $15Mixed Platter for two
    A combination of the above. It consists of 2 veggie samosas, 2 mix pakoras, 2 chicken tikka and 2 seekh kebabs served on sizzling hot plate.

    $16$9Chilli Chicken
    Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies, fried golden brown with a dash of hot chilli sauce.

    $10Paneer Pakoras
    Home made Indian coffage cheese, then lightly dipped in a spiced chick pea baffer and Finished in hot oil. Six Pakoras per portion.

    $10Malai Tikka
    Fillet of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices hen Cooked in the tan door. Five pieces per portion.

    $10Boti kebab (6pcs)
    Diced lean lamb marinated overnight in a secret marinade and cooked in the tandoor.

    $12Prawn Fritters
    Prawn coated with chickpea flour and mildly spiced than deep fried.

    $14Paneer Chilli
    Cube pieces of cottage cheese, onion, peppers & chopped fresh chillies, fried golden brown with a dash of chilli sauce.

    $14Prawn Koliwada
    Peeled prawns deep fried in chick peas and rice flour batter coated with garlic, ginger, corriander leaves, kasmiri chilli & lime juice.

    $15Prawn Chilli
    Peeled prawns tossed with diced onion, peppers & chopped fresh chillies, fried golden brown with a dash of hot & wseet chilli sauce .

  • - Seafood (MILD/MED/HOT) -

    $16Goan Fish Curry (MILD/MED)
    Fish fillets cooked in fine tomato and coconut gravy finished with lemon and cream.

    $17Butter Prawn
    Prawns half cooked in tandoor and finished in a creamy tomato sauce.

    $17Prawn Malabari (MILD)
    Peeled prawns cooked with onions, tomatoes and fresh coconut milk, garnished with cream.

    $17Prawn Masala (MED/HOT)
    Succulent prawns cooked in spicy gravy.

    $17Prawn Kadai
    Prawn cooked in special spices and herbs with tomato, green peppers, onion and corriander.

    $17Prawn Saag
    Prawn cooked with tomatoes, spices and spinach.

    $16Fish Masala
    Fish cooked in onion, tomato, capsicum and the chef's selected spices.

  • - From Tandoor -

    $17Tandoori Chicken
    Mixed with tandoori spices and yoghurt and cooked in the tandoor oven. Served on a sizzling hot plate.

  • - Chicken (MILD/MED/HOT) -

    $14.50Murgh Angaarey
    An uniquely flavoured chicken speciality flavour of dark rum.

    $14.50Chicken Do Piyaza (MED)
    Boneless chicken pieces cooked with onion slices and a selection of spices.

    $14.50Butter Chicken (MILD)
    Tender pieces of boneless chicken. half cooked in tandoor and finished in a creamy tomato flavoured sauce.

    $14.50Chicken Tikka Masala (MED)
    Succulent tandoori chicken morsels, cooked in a spicy gravy with capsicum.

    $14.50Chicken Vindaloo (HOT)
    Spicy chicken curry straight from the beaches of Goa (must be served spicy hot).

    $14.50Chicken Korma (MILD)
    North Indian style curry garnished with almonds and cashew nuts.

    $14.50Mango Chicken
    Chicken cooked harmoniously with mango pulp.

    $14.50Rarra Chicken
    Boneless chicken cooked with kheema, onions, tomatoes, and flavor of rum.

    $14.50Chicken Jalfrazi
    Spicy Chicken served in thick sauce with green peppers, tomatoes, onions and cooked over a slow heat to preserve the natural flavour.

    $14.50Chicken Kadai
    Boneless chicken cooked in special spices and herbs with tomato, green peppers, onion and corriander.

    $14.50Chicken Balti
    Boneless chicken cooked in bottomed wok eith peppers & onion served with black peppers powder & corriander leaves. Perfect the naan bread

  • - Beef (MILD/MED/HOT) -

    $14Shahi Korma (MILD)
    Beef cooked in delicious cashew nut gravy, garnished with sliced almonds.

    $14Beef Madras (MED)
    Delicious medium hot beef curry garnished and prepared with coconut, South Indian style.

    $14Beef Vindaloo (HOT)
    Spicy beef curry straight from the exotic beaches of Goa (must be served spicy hot).

    $14Beef Masala
    Beef pieces in a hot spice gravy.

  • - Lamb (MILD/MED/HOT) -

    $15Ghosht Madeira
    Boneless lamb in a red wine laced curry.

    $15Rogan Josh (MED/HOT)
    Diced lamb cooked with ginger, garlic, onions and spices in a traditional North Indian style.

    $15Saag Gosh (MILD)
    Diced lamb cooked with tomatoes, spices and spinach.

    $15Lamb Nawabi (MILD)
    Lamb sauteed with onion. tomatoes, cooked in cream and garnished with coconut.

    $15Lamb Do Piyaza (MED)
    Boneless lamb cooked with onion slices and a selection of spices. Dish served mild or as hot as you like.

    $15Lamb Korma
    Lamb cooked in an assorted cashew nut gravy.

    $15Lamb Jalfrazi
    Spicy Lamb served in thick sauce with green peppers, tomatoes, onions and cooked over a slow heat to preserve the natural flavour.

    $15Lamb Kadai
    Boneless lamb cooked in special spices and herbs with tomato, green peppers, onion and corriander.

  • - Desserts -

    $5Gulab Jamun (3pcs)
    Popular Indian sweet in ball shape.

    Vanilla Ice Cream

    Mango Kulfi

    Mango Ice cream

  • - Vegetarian -

    $13Mix Vegetables
    Fresh mixed vegetables cooked in creamy gravy.

    $13Paneer Maitar (MED)
    Cottage cheese & peas together with spices, tomatoes and herbs.

    $13Saag Paneer (MILD)
    Cottage cheese cooked in a fine mild puree of spinach and light spices.

    $13Paneer Makhni (MILD)
    Cottage cheese Balls with spices deep fried.

    $13Saag Aloo (MILD)
    Potatoes cooked in a fine mildpuree of spinach and lightly spiced.

    $13Aloo Gobi
    Potatoes, cauliflower, and special spices cooked together and garnished with fresh coriander.

    $13Dal Tadka
    Yellow lentils cooked with onion tomato and aselection ofspices can be served mild or hot.

    $13Dal Makhni (MILD)
    Lentils stewed on a slow fire overnight, garnished with coriander.

    $13Chana Masala (CHIK PEA MASALA)
    Chick peas cooked with onions and spiced gravy.

    $13Shahi Paneer
    Home made cheese cooked in onion cashew nut gravy.

    $13Mushroom Muitar Masala
    Mushroom &mutter cooked with onions, tomatoes & spices.

    $13Bombay Potatoes
    Cubed potatoes toasted with indian herbs and cumin seeds.

    $13Vegetable Kadai
    Fresh mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and corriander.

    $13Paneer Kadai
    Cottage cheese with spices, tomatoes and herbs green peppers, onion and corriander.

  • - Rice -

    $17Prawn Biryani
    Rice cooked with Prawns, herbs and spices.

    $15Chicken Biryani
    Rice cooked with chicken, herbs and spices.

    $15Lamb Biryani
    Rice cooked with lamb, herbs and spices.

    $14Vegetable Biryani
    Rice cooked with vegetables, herbs and spices.

    $3Plain Basmati Rice

    $7Jeera Rice

  • - Bread -

    $2.50Naan
    Plain flour bread cooked in Tandoor oven garnished with butter.

    $3Garlic Naan
    Plain flour bread garnished with garlic.

    $5Keema Naan
    Naan stuffed with spiced mince mixture.

    $3.50Cheese Naan
    Naan stuffed with cheese.

    $4Cheese & Garlic
    Naan stuffed with cheese & Garlic.

    $3.50Stuffed Kulcha
    Plain flour bread stuffed with spicedpotatoes and peas.

    $5Peshwari Naan
    Special naan from Peshwar. Plain flour bread stuffed with sultanas, coconut and cottage cheese.

    $2.50Roti
    Hand rolled bread made from wholemeal flour.

  • - SIDE DISHES -

    $24 Papadums (CRISPY WAFERS)

    $3Mixed Pickles

    $3Raita

    $5Indian Salad

    $3Mango Sweet Chutney

    $3.50Mango Lassi

Red - Full Plate & Green - Half Plate